quinoa salad. Its light, refreshing, zippy, and perfect for a hot day and grilled meats.
Another dish I remembered was one I had at a friend's house quite a while ago. Raw broccoli, tossed in a cole slaw dressing, topped with crumbled bacon. I didn't have the recipe but I knew I had the components. If you have mayonnaise in your fridge you can make it up. The flavors play so well together you will find yourself staring at an empty plate and wondering how it was possible that you like broccoli that much. Confession: I was actually nibbling on the broccoli while I was making up another side dish. It might be possible that I have never composed a sentence like that. For an added flavoring, reserve the bacon grease and toss the broccoli in it after you have dressed it with the cole slaw dressing. Magical.
4 cups broccoli, chopped into small pieces
2 slices bacon, cooked and roughly chopped (reserve grease)
Cole Slaw dressing:
This makes a little more than you need, but everybody's tastes are different. You might like a little more than I do.
1/2 cup mayonnaise
2 Tablespoons vinegar (white, red wine, apple cider, but not balsamic)
1 teaspoon celery salt (if you don't have any, plain salt is fine)
1/2 teaspoon pepper
Combine dressing ingredients. Toss 1/3 cup of dressing with broccoli. Adjust seasoning if necessary and add more dressing if you would like. Drizzle on 1 Tablespoon of reserved bacon grease. Top with chopped bacon.
For my son's 6th birthday party, we threw a Mario Party. We made invitations, cut from a template I made from toadstool napkins. ...
Lately, my four-year-old has been giving me fits. He won't eat his food and he tries to snack all day long. All conversations end octave...
So, I was looking through one of my recipe books the other day, and I came across a recipe for braided danish coffee cake. It looked pretty ...
This recipe is a labor of love. I say that because it has come about over several years of trying, testing, tweaking, and changing. This is ...
We did the baby shower for my sister-in-law, Brenda. She is carrying the first granddaughter my parents will have, so of course there is ...
- Peanut Butter Cookies-Promise
- Pasta with Chicken and Lemon
- Cooking School-Perfect Scrambled Eggs
- Pork Chops with Tomatillo Salsa and a side of Robe...
- Zucchini Tomato Gratin
- Sloppy Joe's and the Boyfriend
- Pomegranate Mustard Pork Chops
- Eat Here-Flipside Burger in Santa Rosa, CA
- Cooking School-Making Bacon
- Broccoli Slaw Salad
- ▼ July (10)
- ► 2011 (72)
My Blog List
My Favorite Reads
- Bride & Groom First and Forever Cookbook
- Deceptively Delicious
- Giada's Kitchen New Italian Favorites
- Martha Stewart's Cooking School
- Martha Stewart's Hors D'Oeuvres Handbook
- The Art & Soul of Baking
- The Bon Appetit Cookbook
- The Martha Stewart Living Cookbook: The New Classics
- Williams-Sonoma Cooking at Home